Designers agree this is the minimum amount of space your kitchen island needs
Discover the minimum amount of space required around a kitchen island – and why the right clearance makes all the difference

A kitchen island is one of the most sought-after features in modern kitchens – a place where meals are prepped, coffee is sipped, and guests naturally gather. But before you start designing a kitchen island there’s one crucial question to ask: do you have enough space for it?
While it’s possible to fit an island into a small kitchen, forcing one into a tight space can turn cooking into an obstacle course. Without enough clearance, even the most beautifully designed space can feel cramped and awkward to navigate.
To avoid shimmying sideways just to open a drawer, it’s essential to allow enough space for movement, appliances, and cabinetry to function properly. So, what’s the magic number? We asked kitchen designers to reveal the golden measurements every kitchen island needs.
What is minimum amount of space required around a kitchen island?
“As a rule of thumb, you need to maintain at least one metre of space around the island and 1.2 metres behind any seating to ensure ease and flow of movement," says Richard Davonport, managing director at Davonport. "However, it isn’t just about sizing, you’ll need to consider the overall kitchen layout and its dimensions to ensure that a kitchen island is even appropriate. There are other solutions such as a peninsula if your layout doesn’t work."
Darren Taylor, managing director at Searle & Taylor, agrees that 1.2 metres is the ideal clearance for kitchen island size but acknowledges that space constraints sometimes require flexibility. “While there is no strict rule, my preference is to design a kitchen island with 120cm of walkway space around it. However, if an island is a must-have and space is limited, we may reduce the clearance to one metre – but no less.”
Richard Davonport is a luxury cabinetmaker and designer, and the founder and Managing Director of kitchen specialists, Davonport. The company designs and makes bespoke kitchens from its workshop in the heart of East Anglia.
Darren Taylor is the managing director of Searle & Taylor, a luxury kitchen company with a two-floor showroom in Winchester. Having trained as a cabinetmaker, he started his business aged 18 in 1991. Today, Searle & Taylor designs classic bespoke and contemporary kitchens, pantries and boot rooms for clients in Hampshire and beyond.
Why clearance space around a kitchen island matters
A kitchen island should make life easier, not turn cooking into a daily game of dodging cabinet doors and sidestepping family members.
"As kitchen designers, our main concern is that adequate and safe space is allowed specifically on the working (task) side of an island," explains Darren Taylor. "Considerations must be made for when fully extendable pan drawers, cutlery drawers or cupboard doors are opened. Additional space is always required to stand in front of open doors to ensure that everything is easy to access. Also, when a dishwasher door is fully opened for loading and unloading, it will take up 60cm of space into the gap, so adequate space must be considered when opposite other installed cabinets."
If your island won’t include appliances, Christopher Proudfoot, owner and director at The White Kitchen Company, suggests that you may be able to get away with a slightly tighter 80cm clearance, but warns that anything less could make everyday use frustrating: "The recommended clearance around a kitchen island is 80cm to 1.2m. This allows for easy movement, prevents congestion, and ensures appliances and cabinet doors can open comfortably."
Christopher, having over three decades of furniture craftsmanship knowledge, co-founded The White Kitchen Company along with his wife, Rima. He blends classic British aesthetics with modern functionality and can devise clever, out-of-the-box solutions to solve cabinetry problems in any room.
The factors that affect minimum clearance space
Not all kitchens have the same clearance needs. While 1m is a good starting point, several factors may mean you need more (or, in some cases, less) space around your island:
Your kitchen layout
"The scale and layout of the kitchen should always be considered," says Christopher Proudfoot. "An island should be proportionate to the overall size of the kitchen, ensuring it enhances rather than restricts movement within the space."
For example, narrow galley kitchens, where an island sits between two parallel counters, will need extra clearance to prevent bottlenecks. On the other hand, open-plan kitchens may allow for slightly less space if one side is open to a dining or living area.
Your household size and habits
If you love to cook with family or entertain guests while preparing meals, a minimum clearance of 1.2m will allow multiple people to move around comfortably. This extra space prevents accidental collisions and ensures that everyone has enough room to chop, stir, and serve without feeling boxed in. If you tend to cook solo, you may find that 90cm - 1m provides just the right balance.
Seating and kitchen storage
If you plan to include seating at your island, clearance becomes even more important. "If you're incorporating seating, it’s essential to leave at least 90cm behind stools to prevent a cramped feel," advises Christopher Proudfoot. "This ensures people can move comfortably around the island, even when others are seated."
If your island is positioned near cabinetry, pantry doors, or other kitchen storage units, make sure there’s enough space to open doors and drawers fully without restricting movement. "One workaround for smaller spaces is to plan narrower 45cm cabinets that have a shorter door swing, together with reduced depth drawers," explains Darren Taylor. "This allows for more space behind them, but a dishwasher would then need to be positioned elsewhere to ensure enough clearance for the door to open."
What are the alternatives to kitchen islands?
If your kitchen is too small to provide enough clearance space for an island, there are a few alternatives to consider.
"Peninsula-style islands – attached to a wall or cabinetry – provide extra work surface without restricting movement and can give the look of an island within minimum space," suggests Christopher Proudfoot.
For even tighter spaces, Darren Taylor suggests an island on wheels (heavy-duty casters): "These units can be moved to a corner of the kitchen when not in use. Some purpose-built casters have rubber wheels and brakes to secure the island when in work mode, making it safer to use. The downside of a movable island is that, unlike a static island, it cannot have additional sockets, so no appliances, such as a hob, a dishwasher or a wine fridge can be installed within it."
Shop compact kitchen island alternatives
This fir and metal kitchen trolley is designed for convenience, featuring a detachable tray, dedicated glass and wine shelves, and smooth-rolling wheels for easy mobility.
If you’re considering adding a kitchen island or upgrading an existing one, be sure to explore our kitchen island ideas for inspiration before making a decision. And if you’re planning a full renovation, don’t miss our kitchen installation cost guide for practical budgeting advice.
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Gabriella is an interiors journalist and has a wealth of experience creating interiors and renovation content. She was Homebuilding & Renovating's former Assistant Editor as well as the former Head of Solved at sister brand Homes & Gardens, where she wrote and edited content addressing key renovation, DIY and interior questions.
She’s spent the past decade crafting copy for interiors publications, award-winning architects, and leading UK homeware brands. She also served as the Content Manager for the ethical homeware brand Nkuku.
Gabriella is a DIY enthusiast and a lover of all things interior design. She has a particular passion for historic buildings and listed properties, and she is currently in the process of renovating a Grade II-listed Victorian coach house in the West Country.